Irish Stout Ice Cream
€0,00 (Price is inclusive of 21% VAT)
A well-known dark Irish dry stout combined with the award-winning Boulabán ice cream – a truly incredible combination.
Milk, Irish Stout(Barley), Cream(Milk), Sugar, Egg Yolk, Dextrose, Skimmed Milk Powder, Emulsifiers: Mono & Di-glycerides of fatty acids, Sucrose esters of fatty acids; Stabilisers: Sodium Alginate, Carrageenan, Locust Bean Gum, Guar Gum, Sodium Carboxy Methyl Cellulose.
Please keep ice cream in the freezer with the lid on. Must be stored at a temperature of -18ºC or colder.
Typical Values per 100g